TastySmoke® High Quality Whiskey Smoking Chips - 100% Oak Wood for Intense Whiskey Smoke Flavour, Ideal for BBQ, Smoker, Grill - 750g Smoking Wood for Meat, Fish, Vegetables

• Wonderful whiskey smoke aroma: gives your food a strong, smoky aroma with a distinctive whiskey note. Ideal for beef, pork and fish, it provides a unique BBQ experience.
• Suitable for all types of grills: whether charcoal grill, gas grill or electric grill - the oak wood smoking chips unfold an intense, full-bodied whiskey smoke aroma on any grill type as well as in the smoker or smoker oven.
• 🌱 100% NATURAL WITHOUT CHEMICALS: Made from pure oak wood, free from chemical additives. The smoking chips guarantee natural, healthy grilling with a strong, aromatic smoke taste.
• Easy to use for best smoke: soak in water for 30 minutes, drain and put the whiskey smoking chips on the coals or in the smoker box - for long-lasting, intense smoking pleasure.
• Specifications: Content: 750g, Material: 100% oak, grain size: 4-15 mm, suitable for charcoal, gas and electric barbecues as well as smokers.

The TastySmoke smoking chips made from 100% oak wood give your food a strong, smoky aroma with a unique whiskey note. They are ideal for meat, fish and vegetables and are particularly popular when preparing beef and pork. Whether you use a charcoal, gas or electric grill, the whiskey smoking chips unfold their full aroma on any grill type as well as in the smoker or smoker oven and provide an intense taste experience. The chips are completely free from chemical additives, allowing for natural and healthy grilling. Easy to use: soak in water for 30 minutes, drain and place on the embers or in the smoker box. With 750g content and a grain size of 4-15mm, these oak wood smoking chips are the perfect choice for long-lasting, aromatic smoke and first-class BBQ results.