PH Amla

• Relieves hair loss
• Delays graying
• Gives shine to hair

Pure amla powder obtained only by crushing the fruit. Amla (botanical name: Emblica officinalis or Phyllantus emblica), called Amalaki in Sanskrit, is a medium-sized tree plant belonging to the milkweed family, originally from India and grows in tropical and subtropical areas of Southeast Asia. Amla is rich in tannins, vitamin C and flavonoids and its fruits have been traditionally used in Chinese and Tibetan medicine for millennia, especially Ayurvedic medicine. The latter recommends using Amla as a hair tonic and skin protector. Amla powder applied to hair and scalp has a nourishing and regenerating effect and optimally supports healthy regrowth and good pigmentation of the hair. Pure amla powder. Package includes: 100 g. Application: Depending on the hair length, mix 50 to 100 g of Amla powder with warm water and thus make a dough with the consistency of semolina. Leave it for at least one hour in a container that is not made of metal. 100g powder usually requires about 190 to 240 ml of water. Then apply to hair and scalp, cover with a film and leave for 20 to 45 minutes. Then rinse thoroughly. The hair becomes extremely shiny and silky to the touch and is easier to comb. The amla dough alone has no visible colour effect, but mixed with other powders of herbal dyes such as henna, indigo flower, etc., it makes the hair more homogeneous and creamy and in some cases depending on the amount of powder used, partially affects the reflection. The vitamin C contained can cause slight redness on some particularly sensitive skin areas. Ingredients: Emblica Officinalis fruit powder