Organic Sprouting Seeds - Radish China Rose - 40GM

• Soak seeds for the 1-2 hours in warm water.
• Drain off the water, rinse and empty the seeds into your sprouter if you have one or any tray / container.
• Set anywhere - in low light and at room temperature (70 is optimal).
• When ready, transfer your sprout crop to a plastic bag or the sealed container of your choice and refrigerator.
• The sprouts are best fresh, but will store for up to 5 days if dry.

Product Description These beautiful, rose coloured sprouts are a "must" for those who like that radish zing. Also very popular for Micro greens. Ready to harvest after approximately 6-8 days. Rinse and drain every 12 hours for 2-5 days depending on required sprout size. When you rinse try not to disturb the seeds/sprouts. They need to stay where they are - to form a mass that is unmovable. "Soil Association" registered and certified Organic - AP22387. Professional DEFRA licenced Quality Seed Supply only - Minimal packaging - Ziplock labelled bags - Instructions not attached - See details provided above for cultivation advice. Box Contains 1 x ORGANIC SPROUTING SEEDS - RADISH CHINA ROSE - 40GM