BEEKEEPER HONEY REFRACTOMETER WATER BRIX BAUME R03

With our RHB 90ATC Refractometer, you can quickly and exactly into water content (27%), the density (38 – 43 Baumé) and the refractive index Brix (58% ~ 90%) in honey or Honigähnlichen substances such as food with high sugar content such as jam, jam, starch syrup, liquid Raffinade. The supplied hand refractometer offers thanks to its triple scale and the built-in automatic temperature compensation (ATC) a high degree of precision and user comfort. At a Glance you can water content and density and refractive index reading. It comes in an extremely stable design with metal housing and plastic coated handle. The device has a high accuracy of ± 0.5% fixed in density and refractive index and ± 1% of Water Content). German Jam regulation In the German food right is jam the following. You must be at least 25% fruits and 60% overall sugar. The Sugar is supposed to make it is as durable as possible. A shelf life of up to two years but it is only possible at a sugar content of at least 60%. ?JAM Extra? The product must only hot if it contains minimum 45% fruit, during jam just at least 35% fruit included must have. A jam can be made from any fruit places with exception of citrus fruits, then this could be just jam. Box Contents: Fluid Refractometer Hard glass box with foam inlay - Kalibrierschraubenzieher 1 pipette